Lentil Tabbouleh
This
lentil tabbouleh
is a vibrant, nutritious dish that combines the earthy flavors of lentils with the freshness of Mediterranean ingredients. .
What You'll Need
Rinse the lentils thoroughly under cold water. In a saucepan, combine the lentils and 2 cups of water.
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Step One
add the bulgur wheat to a saucepan along with 1½ cups of water. Bring to a gentle simmer. Cover the pan and simmer for 12 minutes.
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Step Two
in a small bowl, whisk together the olive oil, lemon juice, salt, and pepper to make the dressing.
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Step Three
Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
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Step Four
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Voila! Enjoy!
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You can check out the full recipe here: